Suitcase -> Ok

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If your are lazy, have a sweet tooth while being a terrible cook-better stay away from this post.

Right away.

Here is the recipe for an amazing dessert, very simple, but also totally fattening.

To make Panna Cotta, one needs cream and sugar. All the rest is just topping.

You still there ?

Bunch of cuisine daredevils…

So here is what you will be needing: 50 cl of heavy cream, 50 g of sugar, 2 sheets of gelatin, a vanilla pod and any fruit handy (here, canned apricots… lazy bones, I already told you.)

-Begin by dipping the gelatin in a big bowl of cold water.

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Last week I went to a Cook and Go party. The ideal afterwork venue. Why? Because you learn to cook in a friendly ambiance– you meet people, savor a delicious dinner…

Divided into several teams, you learn how to put together an entire meal, from the appetizer to the dessert. The students were concentrated:

Amongst the things we prepared, there was a pesto rosso cake to die for and marinated scampi with ginger and garlic. The chefs - super friendly! – gave us tips to impress our friends… whether it’s whipping the dough like a chef, or shelling scampi in a quick and precise gesture…

Once cooked, the dishes we hadmade were waiting for us…

And you can begin tasting them right there, in the middle of the laughter…

Cook and Go

175 rue St Charles, Paris 15
Métro Boucicaut ou Lourmel (ligne ou Charles Michels (ligne 10)
Mail: paris15@cook-and-go.com
Tel: 01 45 58 37 91

Bonjour tout le monde,

Un petit message pour vous dire au revoir et vous remercier d’avoir été si nombreux à me lire… On se retrouvera peut être en Septembre sur le blog pour une rubrique en direct de New York!! Vous allez me manquer… Et surtout n’oubliez pas de poster des commentaires que j’adore lire tous les jours…

Je cède ma place à Marie, qui sera la nouvelle bloggeuse de Do it in Paris. Passionnée de mode, d’art et de dessin, elle vous fera part de ses coups de coeur et de ses envies. Son mail: marie@doitinparis.com

Une illustration de Marie:

Paris Secret Photo Tour is a concept created by a renown French photographer, Jean Paul Lefret. The idea is to give tourists, photo fans and Paris lovers, the opportunity of discovering unusual and confidential places around the city of lights, where the leading photographers have taken their best pictures. The trick is learning to capture spontaneous moments, special expressions in the Willy Ronis style.

Here is a charming way of discovering or rediscovering the charm of Paris streets…

4pm, I have a rendezvous in the 19th, in Jean Paul’s loft called “La Salle de Bain” in order to follow the Willy Ronis!! So excited…

The welcome is very friendly, we being with a breakfast or snack depending on the formula chosen, listening to Aznavour and Gréco in order to dive in the universe of Willy Ronis.

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Le mois de Mai est le mois des ventes privées et des ventes presse…..en effet, seulement il n’est pas toujours évident de se procurer des cartons d’invitation. Mais on est là alors profitez de nos ventes privées pour remplir votre dressing avant l’été ….

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A few weeks ago, we mentioned the one woman show with Charlotte Des Georges « Paris j’adooore » that is currently playing at the Petit Palais des Glaces theater, so if you still have not been, it’s high time to take advantage of this exclusive offer!!!!

READ THE ARTICLE A WOMAN, A SPIRIT

“The show is hilarious…” Julia Muûls

From May 17th to 25th

Buy one ticket, get one FREE

From May 26th to 29th

10 tickets for two offered

Right now, there are many terrific shows taking place in Paris. But the first one to see that could not wait, is of course the Yves Saint Laurent exhibit, at the Petit Palais. If you have not been there yet, please come discover the pix I managed to take …

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